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Indonesian Food Company

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Gado - Gado

SAAS

Rujak

(Fruit Salad)

Kerak Telor

(Cheese Egg Crust)

Pineapple Juice

Selendang Mayang

$17.60

$14.85

$18.70

$14.85

$14.85

Gado-gado is an Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs, fried tofu and tempeh, and lontong (rice wrapped in a banana leaf), served with a peanut sauce dressing.

 

Pineapples are sweet, juicy fruit found tropically. They are mainly taken because they are very nutritious in addition to the fact that they are sweet to the taste.

Selendang Mayang is drink from Betawi.It made from rice flour, syrup and corn.

Kerak telor (Egg crust) is a Betawi traditional spicy omelette dish in Indonesian cuisine. It is made from glutinous rice cooked with egg and served with serundeng (fried shredded coconut), fried shallots and dried shrimp as topping.

Rujak is traditional fruit salad. and it made from various kinds of fruit

and doused with peanut Sauce

Gado Asinan

$17.05

Gado Asinan is made from various kinds of Vegetables mixed with Peanut Sauce along with boiled egg and pickle chies originating from Betawi (Jakarta)

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